What to cook: Sous vide (pronounced “sue-veed”) cooking offers the perfect level of doneness for chicken, fish, vegetables, eggs, beef, lamb, pork, and more. The ability to lock in flavor and moisture during the cooking process results in texture and taste that is second to none.
Compact yet powerful: The Anova Precision Cooker Nano, with a length of 12.8 inches, can be conveniently stored in a kitchen drawer alongside other utensils like a whisk and ladle, ensuring tidy countertops and easy access to your beloved cooking gadget. It effortlessly fastens to any pot or container using a secure clamp, and is made of durable plastic that is simple to clean.
Anova App (free): Precision Cooker - Control your cook directly on the app or on the cooker itself
Perfect results every time: Never over or under cook your food again. The Anova Precision Cooker Nano circulates water at the exact temperature required for perfectly cooked meals, no matter what's on your menu..Temperature : 0˚-92˚C (32˚-197˚F) | +/- 0.1˚C (0.2˚F) accuracy.
Anova App (subscription): For $1.99 a month or $9.99 a year (cancel subscription at anytime), get access to the ultimate sous vide educational content and cooking guides. Recipes from professional chefs and the food nerd community feed directly to your Precision Cooker at the touch of a button. Continuous access to your personal recipes and cook history, ready to revisit or share with your friends and family. Two week free trail included.